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Egg Nests

Chef.Foodie's picture
Ingredients
  Eggs 4
  Potatoes 910 Gram
  Margarine 20 Gram
  Milk 50 Milliliter
  Salt To Taste
  Pepper To Taste
Directions

1. Prepare, cook and mash the potatoes.
2. Melt the margarine and beat half of it and the milk into the potatoes.
3. Place the potatoes in 7.5 cm, deep baking tins. Smooth over the top.
4. Use egg shell to make nests; break an egg into each.
5. Sprinkle the rest of the margarine over the top and place in a hot oven until the eggs are cooked and the potato is brown.
6. Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Sprinkling
Interest: 
Holiday, Healthy
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Egg
Preparation Time: 
15 Minutes
Cook Time: 
10 Minutes
Ready In: 
25 Minutes

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Average: 4.3 (12 votes)