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Eggs Fantastic

  Bulk sausage 1 Pound, crumbled
  Mushrooms 1⁄4 Pound, chopped
  Onion 1 Medium, diced
  Salt To Taste
  Freshly ground pepper To Taste
  Eggs 6
  Sour cream 3 Tablespoon
  Mexican tomato and yellow chili hot sauce 6 Tablespoon
  Cheddar cheese 16 Ounce, grated
  Mozzarella cheese 8 Ounce, grated

Preheat oven to 400°F.
Grease 9 x 13-inch baking dish.
Combine sausage, mushrooms and onion in large skillet.
Saute over medium-high heat until sausage is completely cooked.
Season to taste with salt and pepper.
Drain well.
Combine eggs and sour cream in blender and whip 1 minute.
Turn into baking dish and bake until eggs are softly set, 4 to 7 minutes.
Spoon hot sauce evenly over top.
Add sausage mixture and top with combined grated cheeses.

Recipe Summary

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Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3869 Calories from Fat 2479

% Daily Value*

Total Fat 280 g431.3%

Saturated Fat 160.1 g800.6%

Trans Fat 0 g

Cholesterol 2587.8 mg862.6%

Sodium 7644.5 mg318.5%

Total Carbohydrates 57 g19%

Dietary Fiber 4.9 g19.6%

Sugars 30.1 g

Protein 280 g559.6%

Vitamin A 156.1% Vitamin C 30.4%

Calcium 467.9% Iron 60.8%

*Based on a 2000 Calorie diet

Eggs Fantastic Recipe