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Curried Egg

Ingredients
  Hard boiled eggs 4 , finely chopped
  Homemade mayonnaise 3 Tablespoon
  Salt To Taste
  Ground black pepper To Taste
  Curry powder 1 Teaspoon
  Chopped parsley 1 Tablespoon
Directions

Combine all ingredients and mix well.
Serve chilled.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Fusion
Course: 
Side Dish
Method: 
Chilling
Ingredient: 
Egg
Interest: 
Healthy

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4.15588
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 729 Calories from Fat 580

% Daily Value*

Total Fat 64 g99.1%

Saturated Fat 10.4 g52%

Trans Fat 0 g

Cholesterol 1003.4 mg334.5%

Sodium 684.5 mg28.5%

Total Carbohydrates 7 g2.4%

Dietary Fiber 2.4 g9.7%

Sugars 2.8 g

Protein 30 g59.7%

Vitamin A 53% Vitamin C 34.6%

Calcium 16.3% Iron 30.1%

*Based on a 2000 Calorie diet

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Curried Egg Recipe