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Avocado Deviled Eggs

Holiday.Cook's picture
  Hard cooked eggs 6 , halved lengthwise
  Bacon slices 3 , crisp cooked, drained and crumbled
  Prepared mustard 1 Tablespoon
  Salt 1⁄8 Teaspoon
  Paprika 1⁄4 Teaspoon
  Pepper 1 Dash
  Mayonnaise/Salad dressing 3 Tablespoon
  Avocado 1 Medium, finely chopped

Set aside egg whites; sieve egg yolks.
Combine yolks with remaining ingredients except avocado; mix well.
Fold in avocado.
Refill egg whites with yolk mixture.
Sprinkle with additional paprika.
If desired, top each with a pimiento strip and a parsley sprig.

Recipe Summary

Difficulty Level: 
Preparation Time: 
5 Minutes

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Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1293 Calories from Fat 979

% Daily Value*

Total Fat 111 g171.5%

Saturated Fat 20.6 g103.1%

Trans Fat 0 g

Cholesterol 1487.5 mg495.8%

Sodium 1162.4 mg48.4%

Total Carbohydrates 27 g8.9%

Dietary Fiber 17.7 g70.9%

Sugars 5.7 g

Protein 50 g100.5%

Vitamin A 60.8% Vitamin C 43.5%

Calcium 21.2% Iron 33.2%

*Based on a 2000 Calorie diet

Avocado Deviled Eggs Recipe