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Bacon, Egg And Toast Breakfast

Microwaverina's picture
Ingredients
  Bread slice 1
  Butter/Margarine 1⁄2 Tablespoon (If Desired)
  Bacon slices 3
  Egg 1
Directions

1. Preheat microwave browning grill for 5 minutes on HIGH.
2. Spread one side of bread slice with butter. Cut a 3-inch circle from center of slice, using a drinking glass or biscuit cutter.
3. Place bacon in single layer in center of preheated grill.
4. Microwave for 2 minutes on HIGH. Turn bacon over and move to one end of grill. Add bread pieces, buttered-side-down.
5. Microwave for 1 minute on HIGH. Turn bread pieces over. Break egg into hole in center of bread slice.
6. Microwave for 2 to 2 1/2 minutes, on HIGH, or until egg is desired doneness.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Breakfast
Method: 
Microwaving
Ingredient: 
Egg

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Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 221 Calories from Fat 126

% Daily Value*

Total Fat 14 g22.1%

Saturated Fat 6.5 g32.4%

Trans Fat 0 g

Cholesterol 232.8 mg77.6%

Sodium 313.1 mg13%

Total Carbohydrates 13 g4.3%

Dietary Fiber 0.68 g2.7%

Sugars 0.6 g

Protein 10 g19.9%

Vitamin A 8.6% Vitamin C

Calcium 4.8% Iron 9.2%

*Based on a 2000 Calorie diet

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Bacon, Egg And Toast Breakfast Recipe