Vegetarian Baked Egg And Cheese
|White bread slice/Brown bread slice||8|
|Mashed potatoes||2 Cup (32 tbs)|
|Salt||1 1⁄2 Teaspoon (Leveled)|
|Pepper||1⁄2 Teaspoon (Leveled)|
|Chilli powder||1 Teaspoon (Leveled)|
|Onion||1 , finely chopped|
|Softened butter||1 Tablespoon|
|Cheese sauce||1 Cup (16 tbs) (Spicy Indian Variety)|
1. Follow stage 1 and 2 as given. At stage 3, use only V, of the sauce. Cut small rounds out of each slice of bread with a round biscuit cutter or a katori.
2. Combine in a bowl, mashed potatoes, seasoning, onion and butter.
3. Divide the mixtures into 8 portions and pile up on each round of'bread. Cover with remaining sauce and follow the recipe from stage 4 to 5 as instructed. Serve hot.