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Vegetarian Baked Egg And Cheese

Ingredients
  White bread slice/Brown bread slice 8
  Mashed potatoes 2 Cup (32 tbs)
  Salt 1 1⁄2 Teaspoon (Leveled)
  Pepper 1⁄2 Teaspoon (Leveled)
  Chilli powder 1 Teaspoon (Leveled)
  Onion 1 , finely chopped
  Softened butter 1 Tablespoon
  Cheese sauce 1 Cup (16 tbs) (Spicy Indian Variety)
Directions

1. Follow stage 1 and 2 as given. At stage 3, use only V, of the sauce. Cut small rounds out of each slice of bread with a round biscuit cutter or a katori.
2. Combine in a bowl, mashed potatoes, seasoning, onion and butter.
3. Divide the mixtures into 8 portions and pile up on each round of'bread. Cover with remaining sauce and follow the recipe from stage 4 to 5 as instructed. Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Mashing
Ingredient: 
Cheese
Interest: 
Healthy

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Average: 4.3 (11 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2492 Calories from Fat 370

% Daily Value*

Total Fat 37 g56.7%

Saturated Fat 13.9 g69.3%

Trans Fat 8 g

Cholesterol 32.3 mg10.8%

Sodium 4990.5 mg207.9%

Total Carbohydrates 493 g164.5%

Dietary Fiber 46.3 g185.3%

Sugars 14.1 g

Protein 56 g112.1%

Vitamin A 25.3% Vitamin C 315.6%

Calcium 20.5% Iron 4.1%

*Based on a 2000 Calorie diet

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Vegetarian Baked Egg And Cheese Recipe