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Deviled Eggs With Stuffed Green Olives

aditis's picture
The best ever Deviled eggs that I had were in France.I had all sorts of deviled eggs there but the ones with olives & paprika are my favorite.I am giving you my recipe of Deviled Eggs with Olives. I am sure you will love it!
Ingredients
  Eggs 2 Dozen (hard cooked)
  Mayonnaise 2⁄3 Cup (10.67 tbs)
  Stuffed olives 1⁄4 Cup (4 tbs)
  Oregano 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Pepper 1⁄4 Teaspoon
  Garlic powder 1⁄4 Teaspoon
Directions

Cut cooked eggs into two halves,scope out the egg yolk from the egg & mash it.Add the remaining ingredients to the yolk mix.Stuff the eggs with yolk mixture.
Refrigerate the eggs & serve them cold.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Taste: 
Savory
Method: 
Chilling
Occasion: 
Wedding
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Egg
Preparation Time: 
8 Minutes
Cook Time: 
30 Minutes
Ready In: 
38 Minutes
Servings: 
1
Story
I had never heard of deviled eggs before coming to US & although,I don't like eating eggs but when I tried these,I fell in love with it.I,now try to make these with different ingredients & different methods.These have become a part of holiday meal for all of us.

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2 Comments

amaraja.mj27's picture
this is interesting recipe.deviled eggs with olives is uncommon and will taste great.
elozado1152's picture
This is my Son in laws favorite eggs, along with Beef Bratwurst. No worries Son, I will be making you these delicious delight soon, Love Mom, (aka OWL ) Love you !!!!