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Delicious Eggs Florentine

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Ingredients
  Condensed cream of celery soup 10 3⁄4 Ounce (1 Can)
  Milk 1⁄4 Cup (4 tbs)
  Frozen chopped spinach 20 Ounce, cooked and well-drained (2 Packages, 10 Ounce Each)
  Eggs 6
  Shredded processed cheese 1 Cup (16 tbs) (Mild)
Directions

In 1 1/2 quart shallow baking dish (10x6x2"), combine soup, milk, and spinach.
Spread evenly in bottom of dish.
Top mixture with eggs; sprinkle with cheese.
Bake at 350°F. for 30 minutes or until eggs are set.

Recipe Summary

Cuisine: 
American
Method: 
Baked

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