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Eggs Dorado

Fondue.Chef's picture
Ingredients
  Canned tomatoes 1 Pound (1 Can)
  Chili powder 1 1⁄4 Teaspoon
  Shredded american process cheese 1⁄4 Pound
  Eggs 6 , beaten
  Bacon fat 2 Tablespoon
  Cut up dried beef 1⁄4 Pound
  Hard rolls 4 , split and toasted
Directions

In a bowl, mix tomatoes with chili powder, cheese and eggs.

Recipe Summary

Cuisine: 
American
Course: 
Breakfast

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4.135
Average: 4.1 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2155 Calories from Fat 678

% Daily Value*

Total Fat 110 g169.4%

Saturated Fat 49.4 g247%

Trans Fat 0 g

Cholesterol 1517.4 mg505.8%

Sodium 6673.6 mg278.1%

Total Carbohydrates 169 g56.4%

Dietary Fiber 14.8 g59.3%

Sugars 10.9 g

Protein 134 g268.8%

Vitamin A 129.7% Vitamin C 76.2%

Calcium 73.8% Iron 68.2%

*Based on a 2000 Calorie diet

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Eggs Dorado Recipe