Soft Cooked And Hard Cooked Eggs
These Soft Cooked and Hard Cooked Eggs are truly delicious ! Try these eggs in custard cups. Tell me if you've liked these Soft Cooked and Hard Cooked Eggs.
|Egg||1 (40 To 45 Seconds 3 Minutes)|
|Eggs||2 (45 To 60 Seconds 3 Minutes)|
|Eggs||4 (2 1/2 To 2 3/4 Minutes 3 Minutes)|
|Egg||1 (55 To 60 Seconds 3 Minutes)|
|Eggs||2 (60 To 75 Seconds 3 Minutes)|
|Eggs||4 (3 To 3 1/4 Minutes 3 Minutes)|
1. Break each egg into a 6-ounce glass custard cup and pierce egg yolk. Cover with plastic wrap.
2. Arrange custard cups in microwave oven. For one or two eggs, place off-center; for 4 eggs arrange in a circle. Cook as directed.