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Chive Deviled Eggs

fast.cook's picture
Deviled eggs make very good breakfast dish. They are easy to make. Deviled eggs can be prepared very quickly. There are as many variations possible to this recipe. You can enjoy deviled eggs for snack or as a side dish also.
Ingredients
  Eggs 3
  Curry powder 2 Pinch
  Chives 1 Ounce, diced
  Mayonnaise 1 Tablespoon
Directions

1. Boil eggs. The water should completely cover eggs.
2. Simmer for 15 minutes.
3. When eggs are done, put them in ice cold water.
4. Crack, peel and cut the eggs lengthwise.
5. Scoop out yolks and add chives to it.
6. Add mayonnaise and curry powder to the mixture.
7. Mix it well and spoon it into egg whites.
Serve.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Asian
Course: 
Appetizer
Taste: 
Savory
Method: 
Simmering
Ingredient: 
Egg
Interest: 
Quick
Servings: 
3
For all those of you who love eggs, try this Chive deviled eggs recipe. In this recipe, the chive mixture is filled into halved eggs which are boiled. This makes for a breakfast, snack as well as a side dish. To top it, it is a tasty and healthy dish.

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