Egg Rabbit has a fine taste. The eggs with cheese give the Egg Rabbit a fine taste. If you like recipes with eggs and cheese then try out this Egg Rabbit recipe.
|Condensed cream of vegetable soup/Condensed cream of celery / mushroom soup||11 Ounce (1 Can)|
|Milk||1⁄2 Cup (8 tbs)|
|Shredded sharp cheddar cheese||1⁄2 Cup (8 tbs)|
|Hard cooked eggs||4 , sliced|
|Chopped parsley||1 Teaspoon|
Combine soup, milk and cheese.
Cook over low heat until cheese melts.
Garnish with parsley.