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Egg Wash

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  Egg white 1
  Salt 1 Teaspoon

Combine egg white and salt; beat with fork until foamy.
Used for crisp tops on savory breads.

Recipe Summary


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Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 14 Calories from Fat 0

% Daily Value*

Total Fat 0.05 g0.08%

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1986 mg82.8%

Total Carbohydrates 0.21 g0.07%

Dietary Fiber 0 g

Sugars 0.2 g

Protein 3 g6.3%

Vitamin A Vitamin C

Calcium 0.3% Iron 0.22%

*Based on a 2000 Calorie diet

Egg Wash Recipe