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Baked Eggs

American.Kitchen's picture
Ingredients
  Eggs 6
  Salt To Taste
  Pepper 1
  Milk 6 Teaspoon
Directions

Butter 6 custard cups.
Break one egg into each cup; sprinkle with salt and pepper.
Add 1 teaspoon milk to each egg.
Set cups in shallow baking pan; pour hot water into pan to depth of 1 inch.
Bake at 350° for 25 minutes or until eggs are firm.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Breakfast
Method: 
Baked
Interest: 
Quick

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