The secret's in the sauce! Wegman’s Executive Chef Mark Makovec tells us about, great seafood sauces and how to pair with pan-seared seafood for a fantastic meal.
Mark Makovec, Wegman’s Executive Chef, shares his secrets with us about paring seafood with the right sauce. He shows various combinations of fish and sauces, to make a fantastic meal. A good reference if you really like gourmet seafood entrees. Watch the video to know which sauce goes well with your favorite fish.