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Basic Dumplings

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Anonymous (not verified)
Ingredients
  All purpose flour 1 1⁄2 Cup (24 tbs)
  Baking powder 2 Teaspoon
  Salt 3⁄4 Teaspoon
  Shortening 3 Tablespoon
  Milk 3⁄4 Cup (12 tbs)
Directions

Measure flour, baking powder and salt into bowl.
Cut in shortening thoroughly until mixture looks like meal.
Stir in milk.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish

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4.175
Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1187 Calories from Fat 463

% Daily Value*

Total Fat 52 g80.5%

Saturated Fat 14.7 g73.5%

Trans Fat 5.9 g

Cholesterol 16.9 mg5.6%

Sodium 2316.1 mg96.5%

Total Carbohydrates 154 g51.5%

Dietary Fiber 5.1 g20.3%

Sugars 9.4 g

Protein 25 g49.7%

Vitamin A 3.5% Vitamin C

Calcium 95.7% Iron 55.1%

*Based on a 2000 Calorie diet

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Basic Dumplings Recipe