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Cream Of Wheat Dumplings

Ingredients
  Egg 1 , separated
  Butter 2 Tablespoon, softened
  Cream wheat 3 Teaspoon
  Flour 1 Teaspoon
  Minced chicken livers 1 Cup (16 tbs)
  Pepper 1⁄4 Teaspoon
  Parsley sprigs 2 , chopped
Directions

Combine egg yolk, butter, cream of wheat and flour; mix well.
Beat egg white until stiff peaks form.
Add egg white; fold in remaining ingredients.
Roll out; cut into small strips.
Let stand for 5 to 10 minutes.
May be dropped into hot broth, soup or stew.
Sim- mer, covered, for 10 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Boiled
Interest: 
Party

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Average: 4.2 (17 votes)