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Quick Apple Dumplings

stacy's picture
This unique Quick Apple Dumplings recipe is great to look ayt and tastes even better!! This is a big hit among my guests and has become a standard after meal dessert! The flavor of the Apple comes together with the other ingredients in an unusual way. This Quick Apple Dumplings is too good to be missed.
Ingredients
  Biscuit mix 2 Cup (32 tbs)
  Soft butter/Margarine 1 Tablespoon
  Diced apples 2 Cup (32 tbs)
  Cinnamon To Taste
  Sugar 1 Cup (16 tbs)
  Chopped nuts/Raisins 1⁄2 Cup (8 tbs)
Directions

MAKING
1) Read the packet directions and prepare the biscuit mix accordingly.
2) On a floured surface, roll out the dough to a 1/2 inch thickness.
3) Spread with butter.
4) In a bowl, combine apples, cinnamon, sugar to taste and nuts and spread over the rolled out dough.
5) Roll and cut into 3/4-inch slices.
6) In a saucepan, boil together 3/4 cup sugar and 1/2 cup water.
7) Add the syrup into muffin tins or baking dish.
8) Place the apple rolls over the syrup.
9) Place in the oven at 450 degrees and bake for 15 to 20 minutes.

SERVING
10) Serve hot.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Apple
Interest: 
Gourmet, Healthy
Preparation Time: 
25 Minutes
Cook Time: 
30 Minutes
Ready In: 
55 Minutes

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Average: 4 (16 votes)