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Dessert Dumplings

Southern.Crockpot's picture
Ingredients
  Brown sugar 3⁄4 Cup (12 tbs)
  Water 3⁄4 Cup (12 tbs)
  Light corn syrup 1⁄4 Cup (4 tbs)
  Butter/Margarine 2 Tablespoon
  Vanilla 1 Teaspoon
  Dairy sour cream 1 Tablespoon
Directions

MAKING
1. In medium saucepan combine brown sugar, water, corn syrup, butter and vanilla.
2. Place pan over a low flame and heat, stirring, until the sugar has melted to form a thick syrup.
3. Add biscuits into the pan. .
4. Simmer, for 10 minutes.
5. Then cover and continue to simmer for 10 minutes.

SERVING
6. Spoon pudding into dessert bowls;
7. Spoon thick fudge sauce over it.
8. Place a dollop of dairy sour cream on top
9. Tastes best when warm

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Simmering
Dish: 
Pudding
Restriction: 
Vegetarian
Ingredient: 
Sugar
Interest: 
Quick
Preparation Time: 
5 Minutes
Cook Time: 
25 Minutes
Ready In: 
30 Minutes
Servings: 
3

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