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Darlene's Apple Dumplings

American.Kitchen's picture
Ingredients
  Golden apples 2 , halved
  Flour 2 Cup (32 tbs)
  Salt 1⁄2 Teaspoon
  Baking powder 1 1⁄2 Teaspoon
  Shortening 1⁄2 Cup (8 tbs)
  Milk 2⁄3 Cup (10.67 tbs)
  Sugar To Taste
  Cinnamon To Taste
For topping
  Sugar 2 Cup (32 tbs)
  Water 2 Cup (32 tbs)
  Butter 1⁄2 Cup (8 tbs)
Directions

Mix flour, salt, baking soda, shortening and milk together to form dough.
Roll out dough thicker than pie crust.
Cut into circles or squares.
Place half an apple on each square.
Add 1 tsp. sugar and cinnamon and a small pat of butter on each apple.
Fold dough over apple and place in buttered baking dish.
Topping: Mix sugar and water.
Add butter and bring to boil.
Pour topping over dumplings.
Bake at 350° for 1 hr.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Ingredient: 
Apple
Interest: 
Healthy
Cook Time: 
60 Minutes

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