8 Sep 2010
|Pancake flour||1 Cup (16 tbs)|
|Water||3⁄4 Cup (12 tbs)|
Mix ingredients, using only enough cold water so mixture can be molded in hand.
Pat into flat round cakes about 2 inches in diameter, 1/2 inch thick.
Drop into pot on top of ham hocks and vegetables.
Cover and simmer for 20 minutes.
Cornmeal Dumplings Recipe