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Crab Apple Peach Dumplings

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Ingredients
  Frozen patty shells 6 , thawed
  Canned peach halves 6
  Spiced crab apples 6 , cored and halved
  Cream cheese 3 Ounce, softened (1 Package)
  Maple syrup 1 Cup (16 tbs), flavored
Directions

Roll out patty shells to 6-inch circles.
Top with a peach half, 2 apple halves, and a cheese stick.
Moisten edges of dough; fold to center forming triangle; seal.
Bake in 400° oven for 20 to 25 minutes.

Recipe Summary

Method: 
Baked
Ingredient: 
Peach
Cook Time: 
20 Minutes

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