You are here

Apples N Dumplings

Microwave.Lady's picture
  Refrigerated biscuits 8 Ounce (1 Can)
  Cooking apples 4 Medium, peeled and sliced
  Raisins 1⁄2 Cup (8 tbs)
  Chopped nuts 1⁄2 Cup (8 tbs)
  Water 1⁄2 Cup (8 tbs)
  Dark corn syrup 1⁄2 Cup (8 tbs)
  Firmly packed brown sugar 1⁄2 Cup (8 tbs)
  Butter/Margarine 1⁄4 Cup (4 tbs)

Separate biscuits and cut each in half.
Arrange in 2-quart (12 x 7) baking dish.
Top with apples, raisins and nuts.
In 2-cup measure, combine water, corn syrup, brown sugar and butter.
Cook uncovered, 2 minutes, 30 seconds or until mixture boils.
Pour over apples, coating most of apples.
Cook covered with wax paper, 8 to 9 minutes or until apples are tender.

Recipe Summary


Rate It

Your rating: None
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3033 Calories from Fat 1048

% Daily Value*

Total Fat 116 g178.8%

Saturated Fat 43.5 g217.4%

Trans Fat 0 g

Cholesterol 123.2 mg41.1%

Sodium 2826 mg117.8%

Total Carbohydrates 499 g166.5%

Dietary Fiber 24 g96.2%

Sugars 286.2 g

Protein 35 g70.6%

Vitamin A 34.8% Vitamin C 48.2%

Calcium 43.4% Iron 52.4%

*Based on a 2000 Calorie diet

Apples N Dumplings Recipe