Apple Dumpling With Cinnamon Syrup
|Sliced apples||4 Cup (64 tbs)|
|Brown sugar||2⁄3 Cup (10.67 tbs)|
|Honey||1⁄2 Cup (8 tbs)|
|Water||1⁄2 Cup (8 tbs)|
|Dumplings||1 Cup (16 tbs) (from biscuit mix, adjust quantity as needed)|
Combine apples, sugar, honey, and water in an electric frying pan.
Cook 10 minutes.
Follow recipe for dumplings on a package of biscuit mix.
Drop from spoon on apples in pan, and sprinkle with cinnamon; cover and cook for 12 minutes on medium, or until dumplings are done.
Put warm dumplings in dessert dishes and spoon apples and syrup over them.
Serving size: Complete recipe
Calories 2095 Calories from Fat 50
% Daily Value*
Total Fat 5 g7.8%
Saturated Fat 0.14 g0.7%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 10.9 mg0.5%
Total Carbohydrates 501 g167.1%
Dietary Fiber 22 g88%
Sugars 310.5 g
Protein 32 g63.6%
Vitamin A 5% Vitamin C 35%
Calcium 8.5% Iron 32.5%
*Based on a 2000 Calorie diet