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Butter Dumplings

Goulash.Chefs's picture
Ingredients
  Flour 5 Ounce
  Butter 2 Ounce
  Egg 1
  Salt 1 Pinch
Directions

Mix butter with the egg, salt it, then add flour.
Form dumplings from the batter with a spoon and cook them in hot soup.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish

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