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Hot Party Drink Recipes
Red Hot Shots are all about a cinnamon blast a cool burn of ice wrapped in a pretty presentation. Tasting notes Cinnamon blast like a slightly diluted fireball but ends with a cold rush. The sweetness and spice coats your tongue and leaves you feeling like you
Red Hot Shots
Hot coffee cocktail is a great drink to lift up your mood and it doubles up as a refreshing drink too that will charge you up with a kick. Take a look at the video and try it on. My mom use to love making this for people when we entertained. It looks like just
Hot Coffee Drink
MAKING 1. In a small 4 cup microwave proof measure combine cranberry juice spices and water. 2. Heat in the microwave for about 9 minutes until piping hot. 3. Cover and let stand for 1 minute for the flavors of spices to infuse into the liquid. 4. Remove
Hot Spiced Cranberry Punch
MAKING 1 Into a 4 quart saucepan pour the cider or apple juice. 2 Stick the cloves in the apple slices and add them to the pan. 3 Add the cinnamon stick and allspaice and mix well. 4 Cover the pan and bring the ingredients to a simmer over medium heat. 5 Take
Hot Mulled Apple Punch
MAKING 1 In a 2 quart saucepan mix together water cinnamon cloves nutmeg lemon and orange peels. 2 Cook on simmer for about 10 minutes. 3 Steep in the teabags into the mixture. 4 Stir well. SERVING 5 Serve the Hot Spiced Tea with cinnamon sticks or candy cane
Hot Spiced Tea
MAKING 1 In a 2 quart saucepan add in the apple cider cloves nutmeg and lemon juice. 2 Heat the pan over medium low heat. 3 Cover the pan and heat for about 30 minutes. SERVING 4 Strain and serve in individual glasses. 5 If desired drop a lemon slice studded
Hot Spiced Cider
MAKING 1. In a large saucepan combine first 8 ingredients and bring mixture to a boil. 2. With cover simmer reducing heat for 10 minutes. SERVING 3. Serve hot and garnish with lemon slices.
Hot Tomato Cocktail
Combine chocolate vanilla cinnamon and cream in saucepan. Place over very low heat stir until chocolate is melted. Add milk slowly to chocolate mixture mix well. Warm over very low heat. Do not allow mixture to boil. Beat egg yolks and sugar until foamy.
Hot Chocolate Mexican Style
Combine all ingredients. Heat to boiling. Reduce heat and simmer 30 minutes. Taste the punch. If it is too sour add a little honey. If too sweet add more lemon. If not spicy enough to suit simmer longer. Strain and serve hot from a glass pitcher or punch bowl
Hot Spicy Holiday Punch
MAKING 1. In a pan combine all ingredients except lemon juice stir to dissolve sugar and boil for 5 minutes. 2. Remove from heat strain to remove spices and add lemon juice. SERVING 3. Serve hot in punch cups or chill and serve over ice cubes.
Hot N Spicy Punch
MAKING 1 In a 1 litre heat proof glass bowl add the cider brown sugar pimentos cloves and cinnamon. 2 Cook uncovered in the microwave for 4 6 minutes or until just bubbly. 3 In 4 warm glasses strain the mixture sprinkle each with the nutmeg then add an orange
Hot Spiced Mulled Cider
MAKING 1. In 4 individual mugs add 2 tablespoons butterscotch pieces. 2. Heat on HIGH for 2 3 4 to 3 1 4 minutes. 3. In each mug pour 1 cup milk. 4. Add a dash of cinnamon. 5. Heat at HIGH for 6 to 7 minutes. SERVING 6. Stir in marshmallows and serve.
MAKING 1 In saucepan mix the apple cider cinnamon cloves lemon peel and sugar together blend well. 2 Allow the mixture to boil and stir until the sugar dissolves. 3 Simmer for 15 minutes without the lid then strain and discard the peel and spices. 4 Stir in
Hot Apple Wine
Insert cloves in lemon slices. Add cider molasses and cinnamon. Bring to boil and simmer for 10 minutes. Add lemon juice.
Hot Molasses Cider
Ok if you have not yet got your Hot Chocolate drink right here is a very simple and utterly delicious recipe for the same. Flavored with vanilla and with the additional punch of marshmallows this Hot Chocolate drink is just awesome sas it can get. Do give it a
Unsweetened Hot Chocolate
MAKING 1. In a pan simmer combining all ingredients except cinnamon for about 10 to 15 minutes without letting it boil. SERVING 2. Serve hot in mugs using cinnamon sticks as stirrers.
Hot Cranberry Punch
MAKING 1 Take a large saucepan and combine tea bags with water. Bring the mixture to a boil and remove from heat. 2 Cover and steep for about 5 minutes. 3 Remove tea bags and add all the remaining ingredients. Reduce heat and simmer for about 15 minutes or
Hot Fruity Sipper
MAKING 1 Take a large saucepan and mix all ingredients in it. Cover and simmer over low heat for about 15 30 minutes or until flavors are blended. 2 Take a slotted spoon and remove cinnamon and cloves from it. SERVING 3 Pour the drink in mugs or cups and serve
Hot Cranberry Apple Drink
Mix first 5 ingredients together in a large electric coffeemaker. Place brown sugar cloves and cinnamon in the top of the coffeemaker. Plug in and perk until ready to serve.
Hot Christmas Punch
MAKING 1 In a saucepan add 1 cup milk and mint patties then stir over a low heat until the mint patties are melted. 2 Stir in the malted milk powder vanilla and rest of the milk then heat gently until it begins to boil. 3 With a rotary beater beat the mixture
Hot Malted Mint Drink
Into each of 4 mugs combine 2 3 cup cider 1 cinnamon stick and 1 tablespoon sugar. Heat at high3 1 2 to 4 minutes.
Holiday Hot Buttered Rum
Mix all ingredients together. Heat and serve.
Combine carob milk milk powder vanilla salt ice or hot liquid and banana if desired. Blend all until smooth. Use cracked ice for a cold shake. Use hot liquid for hot chocolate and heat all after blending.
Carob Milk (Hot Or Cold)
Combine wine lemon juice and sugar in a warm mug. Add boiling water and serve.
Hot Wine Lemonade
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