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  Grated ginger root 1 1⁄2 Teaspoon
  Seltzer water 3⁄4 Cup (12 tbs), chilled
  White grape juice 3 Cup (48 tbs), chilled
  Nectarines/Peaches 3 Large, peeled, pitted and cut in to chunks

1. Place ginger, 1 1/2 cups of the grape juice, and peaches or nectarines in a blender or food processor and puree.
2. Combine the remaining grape juice, the blended peaches, and the seltzer.

Recipe Summary

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Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 346 Calories from Fat 13

% Daily Value*

Total Fat 2 g2.4%

Saturated Fat 0.13 g0.66%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 21.1 mg0.9%

Total Carbohydrates 84 g28.1%

Dietary Fiber 8.1 g32.4%

Sugars 67.2 g

Protein 5 g10.2%

Vitamin A 31.1% Vitamin C 477.8%

Calcium 2.9% Iron 7.5%

*Based on a 2000 Calorie diet

Peach-Ginger-Grape Recipe