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Orange-Pineapple Freeze

fatfree.kitchen's picture
Ingredients
  Skim milk 2 Cup (32 tbs)
  Unsweetened crushed pineapple 1 Cup (16 tbs)
  Instant nonfat dry milk 1 Cup (16 tbs)
  Frozen unsweetened orange juice concentrate 8 Ounce
Directions

1. Mix the skim milk and the nonfat dry milk together.
2. Stir in the orange juice concentrate and the crushed pineapple.
3. Pour into a shallow metal pan, such as an ice-cube tray without the dividers, baking tin, or other freezer-safe bowl, and freeze.
Stir frequently during the freezing period to equally distribute the ice crystals until the mixture is frozen firm, but not hard.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American

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