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Pineapple-Lemon Fizz

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Ingredients
  Pineapple juice 3⁄4 Cup (12 tbs), chilled
  Vanilla ice cream 1 Cup (16 tbs)
  Lemon sherbet 1⁄2 Cup (8 tbs)
  Bitters 1⁄2 Teaspoon
  Lemon - lime 7 Ounce, chilled
Directions

In mixer bowl or blender container, combine pineapple juice, ice cream, sherbet, and bitters.
Beat or blend till smooth.
Pour into 2 tall glasses; carefully pour in carbonated beverage; stir gently.

Recipe Summary

Cuisine: 
American
Servings: 
2

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