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The Nordic Death Cocktail

While running low on grenadine we busted out the Nordic Death anyway, could have used a bit more blood.
Ingredients
  Vodka 1⁄2 Ounce
  Raspberry liqueur 1⁄2 Ounce
  Melon liqueur 1⁄2 Ounce
  Blue curacao 1⁄2 Ounce
  Pineapple juice 2 Ounce
  Lemon-lime soda 2 Ounce
  Grenadine 1 Dash
  Ice cubes 10 Medium
Directions

MAKING
1. In a shaker, add vodka, raspberry liqueur, melon liqueur, pineapple juice and grenadine and shake well.
2. Fill a glass halfway with ice.
3. Strain and pour the mix into the glass.
4. Top with lemon-lime soda.

SERVING
5. Serve chilled as a cocktail.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Global
Course: 
Wine And Drink
Method: 
Mixing
Drink: 
Cocktail, Alcohol
Occasion: 
Halloween
Interest: 
Party
Restriction: 
Low Cholesterol, Low Fat
Preparation Time: 
10 Minutes
Servings: 
1

Rate It

Your rating: None
4.25
Average: 4.3 (3 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 171 Calories from Fat 1

% Daily Value*

Total Fat 0.07 g0.1%

Saturated Fat 0 g0.02%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 8.9 mg0.4%

Total Carbohydrates 31 g10.5%

Dietary Fiber 0.11 g0.45%

Sugars 29.6 g

Protein 0.2 g0.41%

Vitamin A 0.1% Vitamin C 41.4%

Calcium 0.7% Iron 0.99%

*Based on a 2000 Calorie diet

The Nordic Death Cocktail Recipe Video