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The Munich Mule Cocktail

Ingredients
  Vodka 1 1⁄2 Ounce
  Cucumbers 1 Ounce, dice
  Ginger beer 5 Ounce
  Ice cubes 10 Medium
Directions

MAKING
1. In a glass, add the vodka and the diced cucumbers.
2. Add ice cubes.
3. Top with ginger beer.

SERVING
4. Serve cold.

Recipe Summary

Cuisine: 
American
Course: 
Wine And Drink
Method: 
Mixing
Drink: 
Cocktail
Interest: 
Holiday, Party
Ingredient: 
Cucumber
Restriction: 
Low Cholesterol, Low Fat
Preparation Time: 
15 Minutes
Servings: 
1

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 151 Calories from Fat 0

% Daily Value*

Total Fat 0.03 g0.05%

Saturated Fat 0.01 g0.05%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 10.9 mg0.5%

Total Carbohydrates 13 g4.5%

Dietary Fiber 0.14 g0.57%

Sugars 12.8 g

Protein 0.18 g0.37%

Vitamin A 0.6% Vitamin C 1.3%

Calcium 0.9% Iron 1.9%

*Based on a 2000 Calorie diet

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