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Bikini + Coconut + Martini = Coconi

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Ingredients
  Sugar 2 Tablespoon (TO RIM THE GLASS)
  Ice cubes 1 Cup (16 tbs)
  Light coconut milk 2 Ounce
  Vanilla vodka 1 Ounce
  Regular white rum 1 Ounce
  Coconut rum 1 Ounce
  Coconut cream 1 Ounce
  Coconut extract 1 Teaspoon
Directions

GETTING READY
1. Take a large glass, dip it in water and then in sugar, to rim it.

MAKING
2. In a large glass, put the ice cubes to fill 1/4.
3. Pour coconut milk, vanilla vodka, white rum, coconut rum, coconut cream, coconut extract into it and cover with a shaker or a larger glass.
4. Shake it well to make a smooth drink.

SERVING
5. Take the sugar rimmed serving glass, strain the drink into it carefully and serve it chilled without ice.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Global
Course: 
Wine And Drink
Taste: 
Sweet Sour
Feel: 
Juicy
Method: 
Mixing
Drink: 
Cocktail, Alcohol
Interest: 
Party
Restriction: 
Low Cholesterol
Channel: 
Drinks Channel
Preparation Time: 
1 Minute
Cook Time: 
5 Minutes
Ready In: 
6 Minutes
Servings: 
1

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Average: 4.1 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 494 Calories from Fat 103

% Daily Value*

Total Fat 12 g18%

Saturated Fat 8.5 g42.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 25.2 mg1%

Total Carbohydrates 49 g16.3%

Dietary Fiber 0.06 g0.23%

Sugars 44.6 g

Protein 0.99 g2%

Vitamin A Vitamin C

Calcium 0.1% Iron 0.49%

*Based on a 2000 Calorie diet

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Bikini + Coconut + Martini = Coconi Recipe Video