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Cinnamon Flavored Dead Frog Cocktail

Ingredients
  Creme de menthe 1 Ounce
  Creme de cacao 1 Ounce
  Milk 1 Ounce
  After shock 1 Dash
  Dark rum 1 Dash
  Ice cubes 10 Medium
Directions

MAKING
1. In a shaker, add green Creme de Menthe, clear Creme de Cacao, milk, aftershoc, dark rum and ice cubes and shake well.
2. Strain into a glass.

SERVING
3. Serve chilled.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Wine And Drink
Taste: 
Savory
Method: 
Mixing
Restriction: 
Low Cholesterol
Preparation Time: 
10 Minutes
Servings: 
1
Dead Frog Cocktail might sound gauche but you have make it to see how pretty it is. Amazingly flavored with mint, cinnamon and chocolate this is one great cocktail that you would get addicted to. The only effort you need to take is to watch this video and create this attractive drink in minutes.

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Average: 4.4 (4 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 249 Calories from Fat 78

% Daily Value*

Total Fat 9 g13.3%

Saturated Fat 5.4 g27%

Trans Fat 0 g

Cholesterol 4.9 mg1.6%

Sodium 30.1 mg1.3%

Total Carbohydrates 29 g9.5%

Dietary Fiber 1.4 g5.6%

Sugars 24.4 g

Protein 2 g4.6%

Vitamin A 0.6% Vitamin C

Calcium 6% Iron 4%

*Based on a 2000 Calorie diet

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Cinnamon Flavored Dead Frog Cocktail Recipe Video