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Gingerbread Toffee Nut Cocktail

Ginger ale makes the cocktail delicious..Try out!
Ingredients
  Frangelico 1⁄2 Ounce
  Amaretto 1⁄2 Ounce
  Cinnamon schnapps 1⁄2 Ounce
  Ginger ale 3 Ounce
  Ice cubes 10 Medium
Directions

MAKING
1. In a shaker, add frangelico, amaretto, cinnamon schnapps and ice cubes and shake well.
2. Strain into a glass.
3. Top with ginger ale.

SERVING
4. Garnish with mint and serve chilled.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Wine And Drink
Taste: 
Spicy
Method: 
Mixing
Drink: 
Cocktail, Alcohol
Interest: 
Holiday
Restriction: 
Low Cholesterol, Low Fat
Preparation Time: 
15 Minutes
Servings: 
1

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4.21
Average: 4.2 (5 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 91 Calories from Fat 5

% Daily Value*

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 6 mg0.2%

Total Carbohydrates 19 g6.5%

Dietary Fiber 0.02 g0.07%

Sugars 15.6 g

Protein 0.02 g0.03%

Vitamin A Vitamin C

Calcium 0.3% Iron 0.85%

*Based on a 2000 Calorie diet

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