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Green Cobs Soda

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Ingredients
  Fresh lime juice 1⁄4 Cup (4 tbs)
  Unflavored gelatin 1⁄2 Ounce (2 Envelopes)
  Water 1 3⁄4 Cup (28 tbs)
  Granulated sugar substitute 1⁄4 Cup (4 tbs)
  Sugar free ginger ale 2 Liter, chilled
Directions

1. Put lime juice in a heatproof bowl and sprinkle with gelatin. Let stand for
2 minutes.
2. Meanwhile, bring water and sugar substitute to a boilin a small saucepan over high heat. Pour over gelatin and stir until gelatin is dissolved. Chill until solid, at least 2 hours.
3. Scoop out handfuls of gelatin and squeeze through your fingers into a punch bowl. Pour ginger ale over gelatin.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Wine And Drink
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes

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Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 63 Calories from Fat 0

% Daily Value*

Total Fat 0.01 g0.02%

Saturated Fat 0.01 g0.05%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 529.3 mg22.1%

Total Carbohydrates 5 g1.8%

Dietary Fiber 0.24 g0.98%

Sugars 1.5 g

Protein 12 g24.7%

Vitamin A 0.2% Vitamin C 46.8%

Calcium 1.2% Iron 0.98%

*Based on a 2000 Calorie diet

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Green Cobs Soda Recipe