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Spicy Mango And Duck Martini

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Spicy Mango & King Cole Duck Martini is a perfect choice of appetizer for any occasion. Asian flavours work perfectly with the rich taste of duck and the sweet and spicy sauce that combined with the mango makes for a delightful appetizer. Whether you serve it up in a martini glass or roll it up in a lettuce cup, this is sure to be a party favourite.
  Fully cooked duck legs confit 2 (King Cole)
  Ripe mango 1 , peeled and diced
  Pepper red 1⁄4 Cup (4 tbs), finely diced (50 Milliliter)
  Coriander 2 Tablespoon, chopped (25 Milliliter)
  Water 2 Tablespoon (25 Milliliter)
  Rice vinegar 2 Tablespoon (25 Milliliter)
  Granulated sugar 2 Teaspoon (10 Milliliter)
  Garlic clove 1 Small, minced
  Red pepper flakes 1⁄4 Teaspoon (1 Milliliter)
  Salt 1⁄4 Teaspoon (1 Milliliter)
  Baby greens 1 Cup (16 tbs) (Spring , Adjust Quantity As Needed)
  Coriander leaves 4 (For Garnish)

1) Heat skillet over medium high heat and sear duck legs, skin side down for about 5 minutes or until crisp and brown.
2) Turn and cook for 1 minute or until heated through.
3) Remove skin and meat from bones and shred or chop finely; place in bowl. Add mango, red pepper and coriander.
4) In a small bowl, stir together water, vinegar, sugar, garlic, red pepper flakes and salt until sugar is dissolved.
5) Drizzle over duck mixture and toss to coat.
6) Divide mixed greens among martini glasses and top with duck mixture. Makes 6 servings.

Pineapple Soy Variation: Omit mango and reduce vinegar to 1 tbsp (15 mL) and use 1 ½ cups (375 mL) diced fresh pineapple and 1 tbsp (15 mL) soy sauce.

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Recipe Summary

Difficulty Level: 
Appetizer, Dinner
Duck, Meat
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
This spicy mango and duck martini is going to be a hot favorite in every party. In this video, chef shows the easy procedure to prepare and assemble the martini. If you want, you can substitute mango with pineapple. Watch the video and get all these information, before you jump into the project.

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Nutrition Rank

Nutrition Facts

Serving size

Calories 121 Calories from Fat 56

% Daily Value*

Total Fat 6 g9.5%

Saturated Fat 1.7 g8.5%

Trans Fat 0 g

Cholesterol 35 mg11.7%

Sodium 189.7 mg7.9%

Total Carbohydrates 8 g2.8%

Dietary Fiber 1 g4.2%

Sugars 6.9 g

Protein 9 g17.7%

Vitamin A 26.1% Vitamin C 35.2%

Calcium 1.3% Iron 1.8%

*Based on a 2000 Calorie diet


Spicy Mango And Duck Martini Recipe Video