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Mustard Slices

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Ingredients
  French bread 1 (1 Package)
  Soft butter/Margarine 1⁄4 Cup (4 tbs)
  Snipped parsley 2 Tablespoon
  Prepared mustard 1 Tablespoon
  Instant minced onion 1 Teaspoon
  Lemon juice 1 Teaspoon
Directions

Heat oven to 400°.
Cut bread diagonally into 1-inch slices.
Mix remaining ingredients; spread on slices.
Reassemble loaf; place on ungreased baking sheet.
Bake about 15 minutes.

Recipe Summary

Cuisine: 
French
Method: 
Baked
Dish: 
Bread
Ingredient: 
Mustard

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