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Watermelon Daiquiri Slush

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Ingredients
  Cubed seeded watermelon 9 Cup (144 tbs) (Divided)
  White rum 1 Cup (16 tbs)
  Fresh lime juice 1⁄4 Cup (4 tbs)
  Sugar 3 Tablespoon
  Frozen strawberry daiquiri mix 10 Ounce, thawed (1 Can, Non Alcoholic, Undiluted)
Directions

Place half of watermelon cubes in a bowl; cover and freeze until firm.
Place remaining watermelon cubes, white rum, and remaining 3 ingredients in a blender; cover and process until smooth.C211
Pour half of pureed mixture into a large pitcher.
Add frozen watermelon cubes to remaining pureed mixture in blender; cover and process until smooth.
Pour pureed mixture into large pitcher.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Chilling
Restriction: 
Vegetarian
Ingredient: 
Watermelon

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Watermelon Daiquiri Slush Recipe