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Pink Lassies

Dessert.Master's picture
Ingredients
  Cranberry juice 1 Cup (16 tbs)
  Orange juice 1⁄4 Cup (4 tbs)
  Vanilla ice cream 1 Cup (16 tbs) (serving consistency)
Directions

Put all ingredients into blender.
Cover and process at whip until smooth.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American

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Your rating: None
4.23077
Average: 4.2 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 692 Calories from Fat 239

% Daily Value*

Total Fat 27 g40.8%

Saturated Fat 16.3 g81.6%

Trans Fat 0 g

Cholesterol 105.6 mg35.2%

Sodium 209.3 mg8.7%

Total Carbohydrates 108 g35.9%

Dietary Fiber 1.8 g7.2%

Sugars 100.8 g

Protein 9 g17.7%

Vitamin A 22.7% Vitamin C 165.6%

Calcium 42.6% Iron 1.9%

*Based on a 2000 Calorie diet

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Pink Lassies Recipe