|Water||6 Cup (96 tbs) (Divided)|
|Ripe bananas||5 Medium|
|Sugar||2 Cup (32 tbs)|
|Frozen orange juice concentrate||24 Ounce, thawed (2 Cans, 12 Ounce Each)|
|Frozen lemonade concentrate||12 Ounce, thawed (1 Can)|
|Canned unsweetened pineapple juice||46 Ounce (1 Can)|
|Lemon lime soda||6 Liter (3 Bottles, 2 Liters Each)|
In a blender container, process 1 cup of water, bananas and sugar until smooth.
Pour into a large container; add the concentrates, pineapple juice and remaining water.
Cover and freeze.
Remove from freezer 2 hours before serving.
Just before serving, break up and mash mixture with a potato masher.
Stir in soda