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Orange Slush

Healthy.Eater's picture
  Orange juice 1 Cup (16 tbs)
  Ice cubes 4
  Nonfat dry milk powder 3 Tablespoon
  Granulated sugar 1 Tablespoon
  Light brown sugar 1 Tablespoon

1 In a food processor or blender, whirl 1/2 cup of the orange juice with the ice, milk powder, and sugars for 1 minute or until smooth.
Add the remaining 1/2 cup orange juice and whirl for 50 seconds or until combined.

Recipe Summary

Difficulty Level: 
Very Easy

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Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 380 Calories from Fat 4

% Daily Value*

Total Fat 0.5 g0.76%

Saturated Fat 0.06 g0.3%

Trans Fat 0 g

Cholesterol 10.3 mg3.4%

Sodium 225.8 mg9.4%

Total Carbohydrates 78 g26%

Dietary Fiber 0.5 g2%

Sugars 71.4 g

Protein 17 g34.4%

Vitamin A 9.9% Vitamin C 210.1%

Calcium 54.3% Iron 2.8%

*Based on a 2000 Calorie diet

Orange Slush Recipe