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Banana Slush

Western.Chefs's picture
  Canned frozen orange juice concentrate 6 Ounce
  Canned frozen lemonade 6 Ounce
  Canned pineapple juice 46 Ounce
  Bananas 5 , mashed
  Water 6 Cup (96 tbs)
  Sugar 3 Cup (48 tbs)
  7 up 2 Liter

Mix fruit concentrates, juices and bananas together.
Heat water and stir in sugar until dissolved.
Add to fruit mixture.
To serve, beat frozen mixture into a slush and combine with 7-Up.

Recipe Summary

Beverage, Gourmet

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Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4729 Calories from Fat 30

% Daily Value*

Total Fat 4 g5.5%

Saturated Fat 0.78 g3.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 300.4 mg12.5%

Total Carbohydrates 1208 g402.8%

Dietary Fiber 18.2 g72.8%

Sugars 1093.8 g

Protein 11 g22.5%

Vitamin A 9% Vitamin C 1039%

Calcium 20.6% Iron 31.5%

*Based on a 2000 Calorie diet

Banana Slush Recipe