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Creamy Boiled Dressing

Chicken.delights's picture
  Sugar 4 Tablespoon
  Flour 2 Tablespoon
  Salt 1 Teaspoon
  Curry powder 1⁄2 Teaspoon
  Eggs 2 , beaten
  Water 1 Cup (16 tbs)
  Cider vinegar 1⁄2 Cup (8 tbs)
  Butter 2 Tablespoon

Combine sugar, flour, salt and curry powder in pan; stir in egg, water and vinegar.
Cook slowly, stirring constantly, 5 minutes, or until thickened: Remove from heat; stir in butter or margarine until melted.
This dressing will keep well in a tightly covered jar in the refrigerator.

Recipe Summary

Difficulty Level: 
Side Dish

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Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 733 Calories from Fat 309

% Daily Value*

Total Fat 35 g53.7%

Saturated Fat 18.6 g93.1%

Trans Fat 0 g

Cholesterol 487.5 mg162.5%

Sodium 2089.1 mg87%

Total Carbohydrates 86 g28.7%

Dietary Fiber 1.6 g6.6%

Sugars 61.4 g

Protein 16 g32.5%

Vitamin A 25.2% Vitamin C 0.48%

Calcium 8.7% Iron 23.5%

*Based on a 2000 Calorie diet

Creamy Boiled Dressing Recipe