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Ruby Red Dressing

garden.fresh's picture
Ingredients
  Currant jelly 1⁄4 Cup (4 tbs)
  Vegetable oil 1⁄4 Cup (4 tbs)
  Lemon juice 2 Tablespoon
  Salt 1 Dash
  Onion juice 2 Drop
Directions

Beat jelly with fork until smooth.
Add all remaining ingredients; beat until smooth.
Use on citrus fruits.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Vegetable
Servings: 
3

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