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Buttermilk Dressing

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Ingredients
  Egg 1
  Dijon-style mustard 2 Teaspoon
  Mayonnaise 4 Teaspoon
  Buttermilk 1⁄2 Cup (8 tbs)
  Worcestershire sauce 1⁄2 Teaspoon
  White vinegar 1 Tablespoon
  White pepper 1 Dash
Directions

In small bowl combine egg, mayonnaise, vinegar, and mustard, mixing well; gradually beat in milk and seasonings.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Interest: 
Healthy

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4.20278
Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 288 Calories from Fat 194

% Daily Value*

Total Fat 23 g34.7%

Saturated Fat 3 g14.9%

Trans Fat 0 g

Cholesterol 225.8 mg75.3%

Sodium 390.3 mg16.3%

Total Carbohydrates 6 g2.1%

Dietary Fiber 0.08 g0.33%

Sugars 0.6 g

Protein 11 g21.7%

Vitamin A 4.9% Vitamin C 0.65%

Calcium 3% Iron 6.1%

*Based on a 2000 Calorie diet

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Buttermilk Dressing Recipe