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Green Goddess Salad Dressing

WholeFood.Chef's picture
Ingredients
  Scallions 3
  Unrefined corn germ oil 1⁄2 Cup (8 tbs)
  Lemon juice/2 tablespoons cider vinegar or 7 umeboshi plums 2 1⁄2 Tablespoon
  Tamari soy sauce 1⁄3 Cup (5.33 tbs)
Directions

Blend all the ingredients together in a blender.
This dressing is best with umeboshi plums, but it is good with lemon juice or vinegar too.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American

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4.1
Average: 4.1 (21 votes)