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Herbed Tomato Dressing

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Ingredients
  Canned tomatoes 14 1⁄2 Ounce
  Canned vegetable cocktail juice 6 Ounce
  Red wine vinegar 1⁄4 Cup (4 tbs)
  Lemon juice 2 Tablespoon
  Dried oregano 1 Teaspoon
  Dried basil 1⁄2 Teaspoon
  Dried tarragon 1⁄2 Teaspoon
  Garlic powder 1⁄2 Teaspoon
  Onion powder 1⁄2 Teaspoon
  Pepper 1⁄2 Teaspoon
  Powdered fruit pectin 2 Tablespoon
  Chopped parsley 1 Tablespoon
Directions

Combine all ingredients in container of an electric blender; process until smooth.
Cover and chill dressing several hours.
Stir well before serving over salad greens.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Interest: 
Healthy

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4.103125
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 334 Calories from Fat 21

% Daily Value*

Total Fat 2 g3.7%

Saturated Fat 0.42 g2.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1102.5 mg45.9%

Total Carbohydrates 79 g26.2%

Dietary Fiber 16.2 g64.7%

Sugars 8.3 g

Protein 11 g21.4%

Vitamin A 149.6% Vitamin C 208.5%

Calcium 35.8% Iron 68.2%

*Based on a 2000 Calorie diet

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Herbed Tomato Dressing Recipe