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Tarragon Dressing

Healthycooking's picture
Ingredients
  Low fat cottage cheese 1 Cup (16 tbs)
  Mayonnaise 1⁄4 Cup (4 tbs)
  Tarragon vinegar 1⁄4 Cup (4 tbs)
  Sugar 2 Teaspoon
  Dried tarragon 1⁄2 Teaspoon
  Dry mustard 1⁄2 Teaspoon
  Salt 1⁄8 Teaspoon
  Pepper 1⁄8 Teaspoon
  Chopped parsley 1 Tablespoon
Directions

Combine first 8 ingredients in container of an electric blender; process until smooth.
Stir in parsley.
Cover and chill thoroughly.
Serve over salad greens

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Interest: 
Healthy

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