|Lemon juice||1⁄2 Cup (8 tbs)|
|Olive oil||1⁄2 Cup (8 tbs)|
|Garlic||2 Clove (10 gm)|
|Black pepper||1⁄4 Teaspoon|
Mix the lemon juice and oil together.
Crush the garlic to a paste with the salt and mix it into the oil and lemon juice.