You are here

Tangy Coconut Fruit Dressing

chef.tim.lee's picture
Ingredients
  Canned cream of coconut 15 Ounce
  Frozen lemonade concentrate 6 Ounce
Directions

Combine ingredients, stirring until well mixed.
Serve over fruit salad.

Recipe Summary

Cuisine: 
American
Servings: 
2

Rate It

Your rating: None
4.233335
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 877 Calories from Fat 190

% Daily Value*

Total Fat 23 g35%

Saturated Fat 22.8 g113.9%

Trans Fat

Cholesterol 0 mg

Sodium 75.9 mg3.2%

Total Carbohydrates 156 g52%

Dietary Fiber 0 g

Sugars 139.2 g

Protein 0 g

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

0 Comments

Tangy Coconut Fruit Dressing Recipe